Summer is moving on - the soft fruits are ripening in the warm weather, and this past week has seen Jan making raspberry jam. Its yet another homemade preserve to offer our guests at breakfast, to join the marmalade, blackcurrant jam and bramble jelly. Its not too late to make the most of the better weather and book a short break at Skerry Hall Farm. Why not treat yourself and come and experience for yourself the quality B&B that our guests are raving about on Trip Advisor? Just look on our individual room pages to check availability on the calendars, and your well-earned break is just a couple of clicks away with our online booking system.
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